HA Clos de Lolol Single Vinyard Red View full size

HA Clos de Lolol Single Vinyard Red

Available

ORGANIC WINE : Syrah 35% - Carmenere 25% - Cabernet Franc 20% - Cabernet 15% - Petit Verdot 5%

VINTAGE: 2013

Bottle: 750 ml

£17.17

This product is not sold individually. You must select at least 6 quantity for this product.

Winemaking

Harvest: The grapes are handpicked into crates (12kg), then selected on double sorting tables.

Vinification: Three kinds of maceration are carried out : cold maceration at very low temperatures (8-10°c), alcoholic fermentation where we carry out daily pumping-over and cap-plunging, and final post-fermentation skin maceration.

Ageing: After the regular malolactic fermentation and a short period on the lees, it is aged in French oak of 1 and 2 wines, for 18 months. Carmenere is aged in demi-muids (600L barrel).

Tasting notes

Deep and brillant red colour with glints of crimson. The nose is fresh and elegant with hints of black fruit jam and tobacco. It is a wine that reveals itself in stages, bringing to light the complexity of this blend, with background hints of leather, white pepper and liquorice. The overall effect is rounded off by aromatic power, displaying the elegance of the Lolol Valley.

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